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Hurricane cocktail made with Liber & Co. syrup

Hurricane

Born at Pat O'Brien's in New Orleans in the 1940s, the Hurricane takes its name from the curvy, hurricane-lamp-shaped glass it's served in. Passion fruit is the star of the show, so a proper passionfruit syrup makes all the difference.
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Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine American
Servings 1 Cocktail

Ingredients
  

  • 60 ml Dark rum
  • 30 ml Fresh lemon juice
  • 30 ml Passionfruit syrup

Instructions
 

  • Add all the ingredients to a shaker with ice.
  • Shake well for about 10 seconds.
  • Strain into a hurricane glass filled with fresh ice.
  • Garnish with an orange slice and a cocktail cherry.

Notes

Passionfruit Syrup

Passionfruit syrup is one of the core tiki ingredients. Liber & Co. use real passionfruit for a bright, tangy flavour that bottled cordials can't match.
Shop Liber & Co. Tropical Passionfruit Syrup here.
Keyword classic cocktail, hurricane, new orleans, passion fruit, rum, tiki, tiki cocktail